CEG’s Adelaide Institute of Hospitality has been selected as finalist for the Training Provider of the Year at the 2019 SA Training Awards.

CEG currently offers four training facilities in Whyalla, Port Lincoln, Roxby Downs and Adelaide. The Adelaide facility, Adelaide Institute of Hospitality offers Commercial Cookery and Hospitality training, including master classes conducted by a Michelin Star chef.

Adelaide Institute of Hospitality began with one class of 12 students in 2012 and has grown to training over 500 hospitality students per annum.

Winners for this prestigious award will be announced at the SA Training Awards dinner on 6th September 2019 at the Adelaide Convention Centre.

Thank you to all our wonderful clients who have helped make the Adelaide Institute of Hospitality what it is today.